There was a surprise today in the grocery store.
I saw cheddar cheese for the first time since coming to France! Granted, it wasn't real cheddar cheese, but it was processed and pre-sliced.
How North American!
No rind, no smell, just good 'ol sterile cheese full of chemicals.
Sometimes, ya just need a cheese that melts. Brie is all well and good, but nothing beats cheddar for a good grilled cheese sandwich.
Friday, 27 November 2009
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